Group menu

Open fire and smoke oven 

  • The group menu is available for parties of 10 or more.
  • Ideal for tourist groups, corporate events, and special occasions. The menu is available to order in advance, and the dishes are served buffet style. 
  • The harbour restaurant can seat up to 75 guests at a time all year round. The outdoor terrace can accommodate up to 125 guests.
  • For outdoor events, we can cater for up to 1,000 guests. For larger events, we can set up outdoor tents and outdoor furniture.

Prices for the two-course group menu range from €24 to €34 per person.
Prices for the three-course group menu range from €34 to €45 per person.
For walk-in visits, prices range from €10 to €21 per person.

Main course and dessert

24–34 € / per person

A full menu for lunch or dinner. Main course and dessert, served with a bread basket, flavoured water, coffee, and tea.

Appetisers and coffee breaks

10–15 € / per person

Soup cooked over an open fire, smoked fish, and snack platters. Perfect for a light meal or a quick stop.

Tasting menu

21 € / per person

A culinary journey through the kitchens of the Sauga Fishing Village. Provides an overview of our flavours and preparation methods.

Breakfast

15 € / per person

Hot and cold buffet featuring home-cooked fish. Ideal for businesses and overnight guests looking for a peaceful start to the day.

Main course and dessert

A full menu for lunch or dinner. Main course and dessert, served with a bread basket, flavoured water, coffee, and tea.

Honey-citrus salmon

  • Plank-grilled salmon (200 g), potatoes (150 g), fresh salad (120 g), tartar sauce, bread basket, herb butter.

  • Dessert: Quince cream pudding with fresh jam and berries.
  • Flavoured water, coffee, and tea.

Price: 34  / per person

BBQ ribs

  • Pork ribs (250 g), slow-roasted in a smoke oven at a low temperature for eight hours, potatoes (150 g), fresh salad (120 g), sweet BBQ sauce, bread basket, herb butter.

  • Dessert: Rich chocolate mousse, strawberry and mint salad.

  • Flavoured water, coffee, and tea.

Price: 28  / per person

Chicken or pork cooked on a skewer or on the grill, served with a Caucasian-style sauce

  • Meat (250 g), potatoes (120 g), fresh salad (120 g), lavash.

  • Dessert: Cheese cream with cardamom, peaches, raspberry crumble.

  • Flavoured water, coffee, and tea.

Price: 28  / per person

Game stew

  • Game stew (250 g), fresh salad (120 g), bread basket, herb butter.

  • Dessert: Kama mousse with lingonberry jam, crisp biscuits, berries.

  • Flavoured water, coffee, and tea.

Price: 30  / per person

Panko-crusted zander fillet with mashed potatoes and lemon sauce

  • Zander (160 g), mashed potatoes (120 g), fresh salad (120 g), creamy lemon sauce.

  • Dessert: Panna cotta.

  • Flavoured water, coffee, and tea.

Price: 24  / per person

Smoked pork with herb potatoes, coleslaw, and mushroom sauce

  • 6-hour slow-roasted BBQ pork (180 g), herb potatoes (140 g), coleslaw (60 g), wild mushroom sauce, bread basket, herb butter.

  • Dessert: Rich chocolate mousse, strawberry and mint salad.
  • Flavoured water, coffee, and tea.

Price: 24  / per person

Appetisers and coffee breaks

Soup cooked over an open fire, smoked fish, and snack platters. Perfect for a light meal or a quick stop.

Soup made from three types of fish

Clear three-fish soup (300 g), cooked over an open fire. The glowing log added at the very end – a bit of wisdom from the fishermen of old – gives the broth a smoky flavour and a clarity. Comes with a bread basket and herb butter.

Price: 10 € / per person

Game solyanka straight from the pot

A hearty soup (300 g) featuring game from the forests of Estonia and a variety of meats. Comes with a bread basket and herb butter.

Price: 10 € / per person

Pie

The soups go wonderfully with a pie to make a more fulfilling meal.

Price: 4 € / per person


Choose from two different soup stocks and the ingredients (chicken, fish, prawns, beef, rice, herbs, carrot strips, mushrooms, and spices).

Make your own soup, just the way you like it, and as spicy as you want it to be. Comes with a bread basket and herb butter.


Price: 15 € / per person

A platter of local seafood

Smoked fish (500 g), cold-smoked pike (100 g), dried fish (100 g), white sauce (250 g), lemon, gherkin (70 g) and pickled onion (70 g), bread.

The local fish is smoked with care and love in the ovens of the fishing village.

Price: 39 €

A lavish snack platter

Fruit (500 g), hard cheese (175 g), blue cheese (75 g), jam (50 g), smoked duck breast (200 g), beef slices (125 g), cold-smoked salmon (200 g), wild mushroom mayonnaise (70 g), pickled onions (70 g), gherkins (70 g), bread.


Price: 59 €

Smoked fish straight from the oven, about 300 g per person. We cook whatever fish the fisherman has caught that day. Served with bread.


Price: 10 € / per person

Waldorf salad with chicken

  • Salad (100 g). A classic American recipe containing apple, celery, chicken, and mayonnaise.

  • Coffee, tea, and flavoured water.

Price: 7 € / per person

Healthy snack

  • A selection of fruits and vegetables (100 g), crackers, and a dip.

  • Coffee, tea, and flavoured water.

Price: 5 € / per person

A snack for a fishing or boat trip. Freshly made and conveniently packaged to take with you on the go.


Baguette with cold-smoked salmon or smoked meat + herbal tea 

  • Baguette (100 g), cold-smoked salmon or pulled pork (75 g), fresh salad (50 g), white sauce (20 g).

  • Herbal tea in a thermos.

Price: 15 € / per person

Tasting menu

A culinary journey through the kitchens of the Sauga Fishing Village. Provides an overview of our flavours and preparation methods.

A small bowl of eel soup straight from the pot, cold-smoked ‘marble’ fish from our smoke oven, hot-smoked duck breast, home-made hummus, smoked fish spread, bread basket, and flavoured water.

All of our dishes are prepared with love and care, carrying on the legacy of the fishing culture of this region whilst infusing it with a modern twist.

This is an introduction to the cuisine, not a full lunch or dinner.


Price: 21 € / per person

Breakfast

Hot and cold buffet featuring home-cooked fish. Ideal for businesses and overnight guests looking for a peaceful start to the day.

A selection of hot and cold breakfast options, fruit, and biscuits. Naturally, our home-prepared fish is also on the menu.
Juices, flavoured water, milk, yoghurt, coffee, and tea.


Price: adult 15 €, child aged 4–12 a 8 €
accommodation & events

(+372) 5626 3400

fishing & harbour

(+372) 509 7841

general information

info@fishingvillage.ee

restaurant & harbour

Uus-Sauga 62, Pärnu, Pärnu County

accommodation, Caravan & SLIpway

Kaste tee 1, Eametsa village, Pärnu County

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