FRESH FISH AND MEAT DISHES BY THE SAUGA RIVER

From September 1st the Harbor Restaurant is open to groups upon reservation!

Our kitchen offers fish and meat dishes prepared primarily over an open fire and coals. The fish comes directly from local fishermen, and the game meat comes from Estonian forests.
Our drinks also tell a story: mint, blackcurrant, and rhubarb go straight from the garden into guests’ cocktail glasses.

Whether it is a light lunch, dinner, or a special event, time seems to pause at the Harbor Restaurant.

Open daily in June–August from 12:00 to 22:00 (kitchen until 21:00).

Lighter meals
Fisherman’s Village Fish Soup - mixed fish and seafood in a creamy broth, served with roasted bread and herb spread G	11€
Wild Solyanka with bear meat	11€
Fresh summer salad - cold-smoked salmon/smoked duck/vegan tofu with garlic-herb seasoning	15€/15€/12€
Fisherman’s Snack Platter for Sharing - selection of cold and hot smoked fish, onion and cucumber, bread, sauces, and spreads (suitable for 2–4 people)	36€

From the Fisherman’s Net
‘’Catch of the Day’’ – ask your server for details
Baltic Herring casserole -oven-baked dish with fresh fish, potatoes, leek, cream, egg and cheese	15€
Fish and chips - fresh pike-perch fillet in tempura batter, chips, chive cream sauce, ketchup	16€
SMOKED
Pork ribs smoked for 8 hours L, G	22€
Hot-smoked duck breast L, G	18€
BBQ smoked chicken L, G	15€

Salat
Liha	8€
Poke külmsuitsulõhe või suitsutatud pardi rinnafileega	10€
Lastele
Paneeritud kanaribad friikartuli ja kastmega	8€
Kästiöö krõpsud kastmega	6€
Fish&Chips	8€
Lisandid (200g)
Värske salat	4€
Friikartul	4€
Kartul tilliga	4€
Kastmed (70g)
Tar-tar kaste	2€
Maja BBQ kaste	2€
Trühvlimajonees	2€
Adžika	2€
Magus
Rukkileiva-kästitööjäätis (Pärnumaalt)	7€